The number one thing most gluten free newbies miss is great pizza. Living without it is…well…not a party. Forget the tasteless thin crust, Gluten-Free Heaven Pizza Crust makes the perfect thick, soft pan-style pizza that will get the party started! Directions for par-baking and freezing are included so you can enjoy quick week-night meals, This crust is naturally egg-free.
Yield: Makes 1- 16 inch pizza or 2- 12 inch pizzas
Ingredients: Sorghum flour, white rice flour, cornstarch, tapioca starch, millet flour, yeast, xanthan gum, psyllium husk powder, sugar, salt.